3 Breakfast Plates You Can Build at Blado Based on Your Mood

3 Breakfast Plates You Can Build at Blado Based on Your Mood
Blado Restaurant Ubud
16 October 2026
Blog & Article

What do you want for breakfast today?

Something filling?

Something with more vegetables?

Or something that feels familiar and classic?

At Blado Restaurant, you do not have to choose one fixed breakfast plate.

The Make Your Own Breakfast concept lets you build your own combination through four simple steps:

Choose your egg.

Add your protein.

Pick your sides.

Complete your plate with salad or bakery and a free topping.

That means two people can sit at the same table and order completely different breakfasts.

One may want more protein.

Another may prefer vegetables.

Someone else may simply want eggs, bacon, potatoes, and toast.

To make the concept easier to imagine, here are three example plates you can build based on your breakfast mood.

These are not fixed menu sets.

They are simply combinations using the official choices available at Blado.

1. The High-Protein Breakfast

Mood: You want a filling start to the day

Some mornings, coffee is not enough.

You want a breakfast that feels substantial and gives protein a bigger role on the plate.

For this mood, start with:

Egg

Scrambled Egg

Soft, familiar, and easy to combine with different proteins and sides.

Protein

Grilled Chicken

A straightforward option if you want chicken as the main protein on your breakfast plate.

You could also choose Beef Salami or Smoked Ham if you prefer a different protein direction.

Sides

For the sides, add:

Herb Potatoes

and

Baked Beans

The potatoes give you a familiar breakfast side, while baked beans add another filling component.

If you want to make the plate even more substantial, you can choose another available side such as Sautéed Mushrooms or Tofu.

Salad or Bakery

Complete the plate with:

Sourdough Toast

It gives the breakfast a familiar bakery component and works naturally with eggs, chicken, potatoes, and beans.

Free Topping

Choose:

Honey Mustard

The topping adds another flavor direction without changing the basic structure of the plate.

Your Plate

Scrambled Egg + Grilled Chicken + Herb Potatoes + Baked Beans + Sourdough Toast + Honey Mustard

This is the kind of combination to consider when your breakfast mood is:

“I want something filling before I start my day.”

It is also easy to adjust.

Swap the chicken for Crispy Bacon if you want a more classic breakfast protein.

Choose Beef Salami if you prefer beef.

Or go with Smoked Ham for another familiar option.

The structure stays the same.

Your preference changes the plate.

2. The Vegetable-Focused Breakfast

Mood: You want more vegetables on your plate

Maybe you are looking for a lighter breakfast.

Maybe you simply enjoy vegetables.

Or perhaps you want your morning plate to have more than eggs and meat.

The Make Your Own Breakfast concept gives you plenty of room to build in that direction.

Start with:

Egg

Omelette Vegetable

The choice already brings vegetables into the egg component.

Protein

Choose:

Grilled Chicken

You still get a clear protein source without making the plate entirely meat-focused.

If you want to keep the combination even more plant-focused, you can adjust your protein choice according to your preference.

Sides

Now build the vegetable side of the plate with:

Sautéed Mushrooms

and

Green Bean

You could also choose Grilled Tomato, Eggplant, Carrot & Bean, Long Bean & Sprouts, or Peas from the available side selection.

This is where the Make Your Own Breakfast concept becomes useful.

You are not locked into one standard side combination.

You can decide which vegetables you actually want.

Salad

Choose:

Garden Salad

Now the plate has another fresh component alongside the cooked vegetables.

Free Topping

Finish with:

Basil Oil

It gives you a simple topping option for the finished plate.

Your Plate

Omelette Vegetable + Grilled Chicken + Sautéed Mushrooms + Green Bean + Garden Salad + Basil Oil

The overall direction is different from the high-protein example.

There is still protein.

But vegetables have a much bigger role.

You can also make this plate even more vegetable-focused by switching the protein according to your preference and adding sides such as Tofu or Tempeh.

That is the point of the concept.

You decide how your breakfast should look.

3. The Classic Breakfast

Mood: You want something familiar

Not every breakfast needs to be adventurous.

Sometimes you want the combination you already know you will enjoy.

Eggs.

Bacon.

Potatoes.

Toast.

A simple breakfast structure that feels familiar from the first glance.

For this mood, start with:

Egg

Sunny Side-Up

A straightforward egg choice that works naturally with classic breakfast sides.

Protein

Choose:

Crispy Bacon

This gives the plate the familiar breakfast combination many guests already recognize.

Sides

Add:

Hash Brown

and

Grilled Tomato

The hash brown brings a crispy potato component, while grilled tomato adds a vegetable element.

Bakery

Complete the plate with:

Plain Croissant

This gives you a bakery option instead of another vegetable or salad.

Free Topping

For the topping, choose:

Whipping Butter

A simple addition that fits naturally with the bakery component.

Your Plate

Sunny Side-Up + Crispy Bacon + Hash Brown + Grilled Tomato + Plain Croissant + Whipping Butter

This is the breakfast for the mood that says:

“I know what I want.”

No need to overthink it.

Just build around familiar breakfast components.

Three Moods, Three Different Plates

Now put the three combinations next to each other.

High Protein

Scrambled Egg

Grilled Chicken

Herb Potatoes + Baked Beans

Sourdough Toast

Honey Mustard

Vegetable-Focused

Omelette Vegetable

Grilled Chicken

Sautéed Mushrooms + Green Bean

Garden Salad

Basil Oil

Classic

Sunny Side-Up

Crispy Bacon

Hash Brown + Grilled Tomato

Plain Croissant

Whipping Butter

Three different plates.

Three different moods.

And none of them needs to be your permanent breakfast order.

The Fun Part Is Changing It

The biggest advantage of custom breakfast ideas is that your order does not have to stay the same.

Imagine visiting Blado on three different mornings.

Monday

You have a busy day ahead.

You choose the high-protein direction.

Scrambled Egg + Grilled Chicken + Herb Potatoes + Baked Beans.

Wednesday

You want more vegetables.

You build:

Omelette Vegetable + Grilled Chicken + Sautéed Mushrooms + Green Bean + Garden Salad.

Saturday

You have more time and want a classic breakfast.

You choose:

Sunny Side-Up + Crispy Bacon + Hash Brown + Grilled Tomato + Plain Croissant.

Same restaurant.

Same breakfast concept.

Different plate every time.

That is what makes Make Your Own Breakfast different from simply choosing one fixed breakfast item.

You Can Start with the Egg

If you are not sure where to begin, make the first decision simple.

Choose your egg.

Blado's official selection includes:

  • Omelette Padang

  • Omelette Vegetable

  • Sunny Side-Up

  • Sunny Side-Up Asam Manis

  • Scrambled Egg

  • Telor Orak Arik

  • Poached Egg

  • Martabak Sayur

  • Telor Barendo

  • Souffle Omelette Cheese

  • Martabak Ayam

That gives you more than one way to start your plate.

Want something familiar?

Sunny Side-Up.

Want vegetables?

Omelette Vegetable.

Want something with a more local direction?

Omelette Padang, Telor Barendo, or Martabak Ayam.

The egg choice can set the direction for the rest of the plate.

Then Choose Your Protein

Next comes the protein.

The official options are:

  • Crispy Bacon

  • Grilled Chicken Sausage

  • Grilled Chicken

  • Rolled Chicken Butter

  • Beef Salami

  • Smoked Ham

This is where your appetite can change the breakfast completely.

Want a classic direction?

Crispy Bacon.

Want chicken?

Grilled Chicken or Grilled Chicken Sausage.

Prefer beef?

Beef Salami.

Want another familiar option?

Smoked Ham.

There is no universal right answer.

Choose the protein that fits your morning.

Your Sides Change the Plate Again

The sides are where you can make the breakfast lighter, richer, more vegetable-focused, or simply more filling.

The official selection includes options such as:

Savory Cassava, Herb Potatoes, Hash Brown, Baked Beans, Green Bean, Creamy Spinach, Sautéed Mushrooms, Sweet Corn, Grilled Tomato, Tofu, Baby Potato, Eggplant, Tempeh, Peas, and Long Bean & Sprouts.

That gives you plenty of room to adjust the direction.

For a classic plate:

Hash Brown + Grilled Tomato.

For a vegetable-focused plate:

Sautéed Mushrooms + Green Bean.

For a more filling combination:

Herb Potatoes + Baked Beans.

For a more plant-focused direction:

Tofu + Tempeh.

Again, these are not official set combinations.

They are examples of how you can use the available choices to build the breakfast you want.

Salad or Bakery?

Step four gives you another choice.

You can move toward salad.

Or you can add bakery.

For salad, the official options include:

  • Garden Salad

  • Mix Salad

  • Avocado Salad

  • Cherry Mustard Salad

For bakery, you can choose:

  • Plain Croissant

  • Sourdough Toast

  • White Toast

  • Pita Bread

  • English Muffin

  • Parata

This can completely change the feel of the breakfast.

If you want something fresher:

Garden Salad.

If you want something more familiar:

Sourdough Toast.

If you want a bakery-style finish:

Plain Croissant.

If you prefer something different:

Parata.

And You Still Get One Free Topping

The final detail is the free topping.

You can choose one from options including:

  • Hollandaise Sauce

  • Whipping Butter

  • Chili Oil Garlic

  • Honey Mustard

  • Basil Oil

  • Acar Vegetable

  • Sweet Chilli

  • Bumbu Pecel

  • Kuah Sayur

  • Yoghurt

  • Thousand Island

  • Roasted Sesame Seed

  • Tomato Asam Manis

This small choice gives you another way to adjust the final plate.

You can make a classic breakfast feel more familiar with Whipping Butter.

Add Honey Mustard to a chicken-based plate.

Choose Basil Oil for a vegetable-focused combination.

Or try Bumbu Pecel if you want a more local flavor direction.

Your Breakfast Can Match Your Morning

That is the real idea behind Make Your Own Breakfast.

It is not simply about having many menu options.

It is about being able to choose according to your morning.

Need a filling start?

Build around protein.

Scrambled Egg + Grilled Chicken + Herb Potatoes + Baked Beans.

Want more vegetables?

Give vegetables and salad a bigger role.

Omelette Vegetable + Grilled Chicken + Sautéed Mushrooms + Green Bean + Garden Salad.

Want something familiar?

Keep it classic.

Sunny Side-Up + Crispy Bacon + Hash Brown + Grilled Tomato + Plain Croissant.

And tomorrow?

You can change everything.

What Would Your Blado Breakfast Look Like?

Now it is your turn.

Choose:

1 egg

1 protein

1 or 2 sides

Then finish with:

salad or bakery

and

1 free topping.

That is your starting formula.

You can keep it simple.

Or you can build something completely different from the examples above.

The choice depends on what you want that morning.

That is what makes Blado's Ubud breakfast menu flexible without making the process complicated.

Build Your Own Morning at Blado

Three moods.

Three possible plates.

But many more combinations.

High protein:
Scrambled Egg + Grilled Chicken + Herb Potatoes + Baked Beans + Sourdough Toast + Honey Mustard.

Vegetable-focused:
Omelette Vegetable + Grilled Chicken + Sautéed Mushrooms + Green Bean + Garden Salad + Basil Oil.

Classic:
Sunny Side-Up + Crispy Bacon + Hash Brown + Grilled Tomato + Plain Croissant + Whipping Butter.

These are simply examples.

Your breakfast can be different.

Choose your egg.

Add your protein.

Pick your sides.

Complete your plate.

Then enjoy your morning at Blado.

Which combination would you build first?

Visit Blado Restaurant in Ubud and try Make Your Own Breakfast for yourself.

Discover the menu at www.bladorestaurant.com.